These dip mixes are made in Joplin, Missouri, and are exceptionally flavorful and well known. They received an award in the Chicago Fancy Foods Show in 2000! (There are now more than 20 flavors to choose from, so be sure and scroll all the way to the bottom of this long list!)
Most of the mixes use sour cream and mayonnaise. The seafood flavors use cream cheese. The "Wild West Salsa" mix actually uses fresh or canned tomatoes and tastes as good as fresh salsa. |